Secret Code tonight...

Tonight at Gurkhas Restaurant in Gunbarrel area of Boulder (that's 63rd off of Diagonal by the Boulder Country Club)--a free glass of nice cold Kona Porter or Stella Artois, and half price appetizers all night if you mention the say the code "Pickle juice"! ;-) courtesy of bartender Misheel Chuluun.

Gurkhas Specialty Cocktail is born!!! :-)

MMMmmm... I think the Gurkhas Specialty Cocktail is born! Yep... it's delicious and interestingly, the flavor actually gets stronger as the drink is nearing the bottom!

:-)

Free Beer!

Free beer tonight 6PM-9PM to anyone who mentions TWITTER at Gurkhas Bar, 6565 Gunpark Drive, Boulder CO 80301.

Know of a Good Cause, Nonprofit, or a Local organization looking for Funding? - Misheel's Online Scrapbook

Everyone, I am the Marketing Director at a restaurant that does Sunday Fundraiser days where they contribute 15% of ALL proceeds that day to a local cause. Please let me know of any good ones. I would like to book the upcoming Sundays in advance. :-)

Please let me know either via LinkedIn, Facebook, Twitter, or here--which ones I should consider.

If you haven't done so, check out http://misheel.net/my-mission/

Is There Room to Succeed for Shy and Humble Restaurant Owners? Maybe, in Boulder.

Is There Room to Succeed for Shy and Humble Restaurant Owners? Maybe, in Boulder.

by Misheel Chuluun

I joked with one of the owners of Gurkhas Bar and Restaurant, “When you are rich and famous, please buy me one of those beautiful dresses,” remarking on the gorgeous Saris that the women wore at a sumptuous wedding last Saturday, at a Broomfield event center. I was observing the catering aspect of the event, as their Marketing Director.

Narayan replied seriously, “You know, Nepalese people don’t want to be famous. That’s why the chefs at our restaurant didn’t want their names and culinary experiences exposed.” He was referring to an earlier conversation where he was reluctant to boast about the extensive experience and skill of the chefs, and how they are sought-after in their community, so much so that another Nepalese restaurant tried to recruit them away from Gurkhas Restaurant. Then he added, “But I don’t mind becoming rich,” with a charming grin and a laugh. I also know what he would do if he became rich. He would be helping to build the hydroelectric plant, a sustainable energy solution for his native country Nepal, a project that was started and halted due to lack of funding by the Nepalese government. 

As a fairly new Marketing Director for this restaurant, I am still learning a lot from the owners. Family-owned and all of its employees being treated like family including myself, it’s hard to say exactly who owns the restaurant from observation. In fact, I took a much more decision-making role in the new bar opening, design, marketing strategy, implementation than I ever imagined average restaurant owners being willing to part with!

Our marketing has centered on giving, because of the generous nature of the owners. For example, I was given free reign to develop a marketing strategy, to help give to local churches, charities, and arrange free tastings to local businesses. I arranged gift certificate donations to a local church and I signed the gift certificates.  I’m arranging donations to the Fitness challenge of a local gym.

For one of the first business food tasting deliveries, I was concerned at the serious look of one of the owners Ben, and the mystery of the issue magnified by his conversation in Nepalese with the chefs. (I don’t speak Nepalese.)  We were discussing a matter of delivering free appetizers to Aerogrow’s 50 employees. I wondered if 50 employees were too much.

He turned to ask me unexpectedly, “Would they like a complete lunch instead?” He had verified with the chefs whether they could fit it in their schedule that morning to cook and package whole lunches for 50 people, on top of preparing for the restaurant’s lunch buffet. Unfortunately for Aerogrow employees, I had only offered them free tastings of appetizers, not lunches.

Needless to say, I like my job. I love the food and cannot recommend it more highly. I get to eat for free anytime. This is probably the best benefit I have ever received from a job, because while certain assurances are nice, nothing gets my heart like my favorite food. I bring guests and Gurkhas picks up the tab. And my job is to give.

Ultimately, the goodwill is becoming more than a strategy, as we shape Sunday Fundraiser day, where every Sunday 15% of proceeds will go to a local cause, nonprofit organization, or schools. 

On the Two-Year Anniversary of the restaurant’s opening, January 31, 2010, we will be giving away free boxed lunch for vegetarians and meat-lovers, between 12-2 PM while also starting our Special, Environmentally Sustainable Boxed Lunch Program.

So is there a place for humble and shy restaurant owners to succeed? Yes, if they are also generous, committed, and believe in giving to the community—especially in the same generous, forward spirit of the city in which it is located: Boulder, Colorado.

Misheel Chuluun

Gurkhas Marketing Director & Bar Manager (when the Brand New Bar Opens!) 

P.S. Gurkhas Restaurant will be celebrating the Grand Opening of Gurkhas Bar, from 8PM-11PM January 14-16, 2010. JOIN US!! The Bar Launch Parties will feature live music, unlimited food and drinks including exclusive new cocktails like "The Dalai Lama" and "Dragon Sperm," at ticket price of $40 per person. Due to limited space, we can only reserve spaces for 100 guests each night. Please call 303.530.1551 to register. Percentage of proceeds will go to the mission described at http://misheel.net/my-mission/, to reduce air pollution in Ulaanbaatar Mongolia which is directly correlated to the #1 cause of death among children under the age of 5.

 

Ten Critical Questions to Ask When Checking References

By Miriam W. Berger

Reprinted by Permission.

Do you check references before hiring new employees? If your company is like most, the answer is "No." Caveat Emptor! Buyer Beware! Some job candidates who are eagerly vying for a limited number of jobs in this recession-plagued economy may knowingly exaggerate their credentials and experience in an effort to stand out above their competition.

Reference checking will also give you added assurance that the intuitive sense that you have about a candidate's abilities to successfully perform in the position is well-founded.

Reference checking is absolutely essential to verify a candidate's background. Combined with proper interviewing techniques, reference checking should give you added assurance that the intuitive sense that you have about a candidate's abilities to successfully perform in the position is well-founded.

Checking a candidate's references should, at a minimum, involve a factual investigation of education and employment. When checking with educational institutions ask for the records department and provide the candidate's social security number. Simply request the year the candidate attended classes and the graduation date.

Verification of employment dates and job titles can be obtained by contacting the Human Resources department (or personnel director) of the previous employer(s). Don't expect Human Resources departments to provide much more information about the candidate other than what can be verified in the employment record.

References, based on a former employer's past perceptions of the candidate's performance, can also be used to predict how this person will perform for you.

Finding people who are actually willing to take time to thoughtfully answer questions based on their own experiences with the candidate is not always easy. Many have been advised by their personnel or legal departments to be spartan with comments that are subjective in nature. Try anyway! Sometimes what isn't said is enough said!

When you have determined a candidate to be well-qualified for your position, request a list of references from the candidate. This list should include the names of former supervisors, not friends or co-workers. Let the candidate know that you will be contacting his or her references.

Following is a list of Ten Critical Questions To Ask When Checking References.

Before you begin, modify and/or add to this list depending on your particular job opening. Make certain that all of your questions relate to the position for which you are hiring, and that you follow the same procedure for every candidate. In order to obtain an objective reference, try to keep your perceptions to yourself. Before implementing any hiring procedure, including reference checking, please consult with your attorney.

To begin, advise the person from whom the reference is sought of your objectives. In other words, identify yourself and your company. State that you are seriously considering the candidate for employment and that you would like to ask a few questions to validate your perceptions about the candidate's qualifications. Ask whether this is a good time to engage in a discussion or whether you should call back at a more convenient time. If the person is agreeable, proceed with your questions.

1. What were the responsibilities of the position the candidate had while working at your company?

This question will help you to compare and verify the position that the reference is describing, with the description that was given to you by the candidate.

Before asking the next question, offer the reference a brief but specific description of the position the candidate is being considered for. Focus on the three top-priority responsibilities to enable the reference to provide specific feedback on each.

2. Do you think the candidate is qualified to assume these responsibilities? Why or why not?

The reference will probably offer specific characteristics about the candidate that lead him/her to believe that the candidate could effectively assume the role. If the reference simply responds by affirming that, in his or her opinion, the candidate is qualified, probe by asking, "What specific qualities or personal characteristics cause you to feel this way?"

Prior to asking the next question, tell the reference that you will be responsible for managing and supporting this person in the position. You are, therefore, interested to know what management style the candidate responds best to. Then ask:

3. How would you describe your management style?

Again, probe to discover what specific management behaviors the candidate responds well to -- and compare differences in your management style from the one being described that may make a difference in how you interact with this employee.

4. How did the candidate perform with regard to________?

Whatever dimensions of job performance you feel are important should be inserted here. Questions relating to the quality of work, the ability to handle pressure or willingness to take the initiative or skill-related questions such as organizational or communication skills should be asked at this time.

5. Is this person a team player or does he or she excel by working alone?

Although teamwork is highly regarded by most companies, a person who is more independently directed may be what your position calls for. Determine, based on your assessment of the job, whether an interactive or independent work style is important for success -- and regardless of the answer, probe to determine whether the candidate demonstrated respect for other employees' contributions and a willingness to consider others' opinions.

6. What was the candidate's attendance record? Was the candidate on-time and dependable?

What is appropriate attendance at one company may be cause for dismissal at another. Be sensitive to extenuating circumstances that may have contributed to poor work attendance, such as illness or family problems. What you are attempting to determine by asking this question is whether this candidate assumed responsibility to show up for work and on time.

7. What areas of development were communicated to the candidate and how did he or she respond?

This question is a good way to get information regarding performance weaknesses that may not have otherwise been volunteered by the reference. Listen carefully as the reference describes how the candidate responded to performance improvement needs and direction.

8. What are the candidate's three strongest qualities?

You may have received various direct and indirect responses to this question but by asking it at the end of the conversation, you provide the reference with an opportunity to highlight the characteristics that stand out in terms of the candidate's past performance.

9. What was the candidate's reason for leaving the position?

This question should verify the reasons that the candidate provided for leaving his or her past job during the interview. The reason a candidate leaves a position can also help you in determining whether your position will give the candidate what he or she is looking for in a new position.

10. Would you rehire this candidate?

This final question is a defining one. Based upon the response and your evaluation of the other information provided by the reference, this will help you answer your most critical question,

"SHOULD I HIRE THIS CANDIDATE?"

We are hiring at Gurkhas and I wanted to check references.

Hey Boulder: Are carabiners a good marketing idea for the restaurant? How about metal water bottles?

Picture_25

I thought they may appeal to the hikers, bikers, and runners out here in Boulder... What do you think?

This place has great wholesale stuff like that.

About

Delicious Nepalese, Indian, & Tibetan Food, Innovative Specials, and Fun Events, all in your neighborhood Gunbarrel. We deliver for lunch and dinner in Boulder area. Here, you will find intimate details of what's up at your neighborhood restaurant/bar.

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